Registrations

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The registration platform for the LALS conference is open. 

Early bird rates are valid until February 10, 2020.
Fees will increase from 100€ from February 11, 2020.

For the participants, the registration fees include :

  • Access to all sessions
  • Welcome cocktail, as wine and cheese (April 3rd)
  • Coffee breaks for the whole conference
  • Book of abstracts and congress bag
  • The 3 Lunches (April 3rd, 4th and 5th)
  • Free shuttle on Thursday 2 April at 6 p.m., departing from Strasbourg (SPIE Photonics Europe conference hall) for Nancy (Place Carnot, close to hotels and LALS conference place). Complete the form to reserve your place: reservation form

Optional when you register

  • Gala dinner (April 4th)

For the accompanying person, the registration fees include:

  • The 3 Lunches (April 3rd, 4th and 5th)
  • Welcome cocktail on April 3rd
  • Gala dinner on Saturday, April 4th, 2020
  • Free shuttle on Thursday 2 April at 6 p.m., departing from Strasbourg (SPIE Photonics Europe conference hall) for Nancy (Place Carnot, close to hotels and LALS conference place). Complete the form to reserve your place: reservation form

If you cannot complete the form, please contact us by email lals2020@progepi.fr

 

  Earlybirds fees Regular fees 
Registration for the conference  400,00€ 500,00€
Registration with Gala dinner 425,00€ 525,00€
Student registration for the conference  250,00€ 350,00€
Student registration with Gala dinner 275,00€ 375,00€
Accompanying person (social program) 100,00€ 150,00€
Gala dinner  85,00€ 95,00€

 

Registering directly for the conference and the gala dinner at the same time (425€) is more interesting than making two different registrations (400 € + 85 €) 

 

 

 

 

 

 

 

 

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Lunches 

Your registration for the conference includes the reservation of three lunch bags made by our caterer (For April 3, 4 and 5). Each lunch bag includes five pieces: 4 salted pieces, 1 sweet piece as well as a bottle of water (0.50cl). You can enjoy it at the congress venue.

For Friday, April 3rd:

- Tabouleh

- Chicken rillettes

- Pretzel and smoked salmon

- Walnut bread and cheese (Comté)

- Pear tartlet almond

- Bottle of water

Saturday, April 4th:

- Italian salad

- Malicette smoked duck breast

- Club sandwich eggplant caviar and tomato confit

- Cake ham

- Tiramisu

- Bottle of water

Sunday, April 5th:

- Brazilian salad (bulgur, tomato, chicken, chorizo, pineapple)

- Nordic chicken bread, curry

- English beef muffin

- Walnut bread and cheese (Brie de Meuse)

- Vanilla crème brûlée tart

- Bottle of water

 

You can reserve your lunch bag at the same time as you register for the congress!

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